11th Annual Taste of Oregon

   

Join us for an evening of northwest inspired cuisine specially paired with delicious wines from Sweet Cheeks Winery, as well as a silent auction and raffle. Proceeds from the event, raffle, and silent auction benefit the San Diego chapter endowment, which funds one or more scholarships each year for local high school seniors attending the University of Oregon. Guest speakers include University of Oregon graduates Jennifer Jones '98 and Mike Jones '97.

Welcome Sweet Cheeks Winery—the 2014 Taste of Oregon Partner Winery

Wines to be sampled include: 2009 Vintage Pinot Noir, 2010 Barrel Select Syrah, 2012 Vintage Riesling, and Estate 2012 Pinot Gris.

Click here to learn more about Sweet Cheeks Winery, the donated wine samples and the menu items.

This year's silent auction will showcase more than 25 items, including:

• Nike clothing and golf gear
  
• Duck attire
• UO houseware, tailgating, BBQ items and more

Click here for a special $129 Friends & Family rate for overnight accommodations.

Date and Time:

Saturday April 26, 2014 • 6:00 p.m. - 10:00 p.m.

Location:

San Diego Marriott-Mission Valley
8757 Rio San Diego Drive
San Diego, CA 92108
1-619-692-3800

Registration:

$70 for UOAA Members
$80 for Non-members

Online registration ends on Wednesday, April 23 at midnight.
Click the registration button below, or call 800-245-ALUM to register for this event.

Questions?

For additional information, contact Brenda Gerard '96 at bgerard@sbcglobal.net


The San Diego Chapter would like to give special thanks to this year's partner for this event. Click here to learn more about The Lucky Duck Foundation.